Pennsylvania Dutch Cooking & Advice on Canning

Pennsylvania Dutch Cooking & Advice on Canning

Expert Interview Series: Kristine Grego of Kitchen Kettle Village With Advice on Canning

Kristine Grego our Food Specialist at Kitchen Kettle Village, was recently featured in an expert interview series by CilantroCooks.com on canning. They specifically asked her about Pennsylvania Dutch cooking as well as her advice on canning. Check out what she had to say about the following…

  1. What can you tell us about Pennsylvania Dutch cooking? What are the staples?

    photo Kristine Grego canning products

    Kristine Grego, Kitchen Kettle Food Specialist

  2. What are the must-have tools for home cooks who want to try canning?
  3. What are some basic rules for canning that home cooks should know?
  4. What are some of the most common canning problems cooks might run into? How do you solve them?
  5. What are the biggest canning no-nos (things cooks should never do)?
  6. For those who are new to canning, what are some easy recipes to get started with?
  7. What are some of your favorite canned foods? Why do you love them?
  8. What are your favorite resources for learning more about canning?
  9. What is Kitchen Kettle Village?

Read Kristine’s full interview here.